FIVE Cheese Sirloin Burger Recipe

 

Ingredients:

Ground Sirloin Hamburger 2 Pounds (Form into Patties)

Parmesan Cheese

Deli Sliced Colby jack Cheese

Blue Cheese or Gorgonzola Cheese Crumbled

Deli Sliced Sharp Chedder Cheese

Deli Sliced Provolone Cheese

Kieser Rolls 8

 

Options: Bacon, Mushrooms, Ketchup, Mustard, Mayo, lettuce, Tomato

 

Directions:

Form Sirloin Hamburger into Patties Quarter Pound Each (Makes 8)

Cook on Low heat on gas grill until cooked all the way through or slightly pink in the middle then top with parmesan Cheese toward the end

Slice the kieser rolls in half and butter the inside, toast on grill till slightly crisp

Add cooked patty to kieser roll and top with other cheeses while burger patty still hot.

Add Options if you like.

ENJOY!!